Posts Tagged “Bloodstream”

Whether you’re a vegetarian or not, your genes have little to do with your weight gain. What you eat is the main culprit. You’ve not been making wise vegetarian food choices all along and now you become overweight and desperately seeking weight loss solutions. All is not lost though. Here are the 5 vegetarian weight loss foods to help you achieve ideal weight as a vegetarian.

Vegetarian Weight Loss Food #1 – Carrot

Carrot is one of the best plant-based weight loss foods due to its low calorie but high nutritional content (such as vitamins A, C, beta carotene and fiber). Because of its abundant fiber, it fills you up easily, preventing you from heaping on excess calories.

Tip: Carrot is more nutritious when eaten cooked than raw as cooking breaks down its tough cellular walls. This enables your body to convert more beta carotene into vitamin A. Alternatively, you can blend carrots into juices but remember to drink the juices with the fiber.

Vegetarian Weight Loss Food #2 – Apple

Like carrot, apple is also relatively low in calories and high in fiber. You can eat one or two as one single meal but do not eat apples for all your meals. You need a balanced mix of all weight loss foods to obtain multiple vitamins and minerals for good health and effective fat loss.

Vegetarian Weight Loss Food #3 – Banana

Athletes favor bananas because banana contains high level of natural sugar which will release quickly into your bloodstream, thereby replenishing your energy levels within minutes.

The plus point is they do not add unwanted fat to your body while regulating blood pressure and boosting energy. Thus, you can take them as your ideal snack without the fear of gaining weight. You need energy for effective fat loss too.

Vegetarian Weight Loss Food #4 – Whole Grain Bread and Biscuits

I always choose whole grain bread and biscuits as they are rich in vitamin B, iron and fiber. The goodness of fiber, whether soluble or insoluble, is plentiful. Fiber not only gives you the feeling of fullness but also helps to prevent constipation by flushing out toxins from your body.

Fiber also stabilizes your blood sugar and controls your food cravings as it slows down your sugar absorption into your bloodstream. Thus fiber plays an extremely important role in your vegetarian weight loss diet. Keep your body free of toxins and you’ll lose weight easily and naturally as vegetarian.

Vegetarian Weight Loss Food #5 – Chili

Chili is hot due to the presence of capsaicin. In fact, you may find this ingredient in many so-called effective "fat-burning" weight loss supplements. Capsaicin is good at increasing your metabolism, thereby helping your body to burn calories and fat. The hotter it is, the stronger the weight loss effect of capsaicin.

However, if you have a weak stomach, I advise you not to consume too much chili as it could upset your stomach easily, causing diarrhea or gastric pain. Moderation is the key to lose weight with chili.

I name out these 5 vegetarian weight loss foods just to give you an idea on how you can choose your food wisely to lose weight. There are in fact, hundreds of such foods out there waiting to help you sculpt your body shape and provide powerful nutrients your body needs to maintain excellent health.

Laura Ng invites you to grab your FREE vegetarian weight loss diet plan at http://www.inotfat.com/ now. When you apply her tried-and-true techniques in the diet plan, you’ll break your weight loss plateau, lose your belly fat, improve your health and eliminate your overweight problems permanently, without side effects. Discover more proven tips on how to lose weight vegetarian at http://www.inotfat.com/lose-weight-vegetarian/ now.

Article Source: 5 Weight Loss Foods for Vegetarians & Vegans

Comments Comments Off

Sugar has a powerful ability to frustrate dieters. The more sugar you consume, the more insulin your body produces. And the more insulin your body produces, the harder it is to burn fat. And sugar is an insidious creature, because it doesn’t just pop up where you might expect it, like candy and soda. It can also appear in foods with refined carbohydrates, like bread and pasta. So if you get sugar from practically everything you eat, how can you possibly avoid

1. Get More Vinegar When You Can

Some studies have suggested that consuming vinegar actually reduces the amount of glucose you absorb from refined carbohydrates. An acid that appears in vinegar might actually help break down the sugar before it gets to your bloodstream. It can also be a powerful appetite suppressant. So where should get this vinegar from? You can add vinaigrette dressing to your salad. Or you can eat pickles or other pickled vegetables. Or you just ask for vinegar on your sub at the sandwich shop.

2. Eat More Fiber

Fiber has also shown to cut down on the amount of glucose you get from carbs. You probably get the most sugar reducing benefit if you eat soluble fiber, that is, fiber that can form a gel when combined with a liquid. Sources of soluble fiber include carrots, apples, oranges, nuts, and peas. Soluble fiber has a major health benefit as well. It can reduce your bad cholesterol, therefore keeping your arteries free and clear and keep your heart healthy.

3. Weight Train

This one is a must if you expect to lose weight for a number of reasons, one of them being that pumping weights can help you regulate your glucose intake. If you do your resistance training first thing in the morning, how your blood glucose will be affected by the sugary foods you eat will be reduced by up to fifteen percent throughout the day. This is probably because working out takes a lot of energy out of your muscles, and one of those forms of energy comes in the form of stored glucose. So the next time you eat sugar, your muscles absorb it to get their energy back for the next workout. This is one of the many reasons why working out helps your diet and your diet helps you work out.

4. Skip the Fruit Juice

Fruit juice has a misleadingly healthy reputation. Sure, orange juice is loaded with vitamin C, but it also has about as much sugar as a can of soda. It might be a somewhat healthier source of sugar than soda, but it still increases your insulin levels. When putting fruit in your diet, don’t think that juice is a suitable substitute for whole food. You will get far less of the nutrients and fiber if you do so.

Of course, don’t think that just because you follow a few glucose-reducing tips, you can eat as much sugar as you want without being affected. You still have to be sensible. Some of these are simply designed to just reduce the amount of glucose you might absorb through your regular diet, which in the end will help you burn fat even faster.

Chris McCombs is an Orange County Exercise enthusiast and personal trainer. Chris owns his own fitness business Positively Fit Inc. which helps people all over Orange County lose fat and get the body they want. You can learn more about Chris at http://www.socalworkout.com

Article Source: Four Ways To Reduce Your Sugar Intake For Weight Loss

Comments Comments Off

Fruits and vegetables, rich in vitamins, potas...
Image via Wikipedia

There are so many diets out there at present which help you lose fats including the south Beach Diet and cookie diets. This article is going to perhaps shock you if you are used to diets as it will go against all that you know about dieting.

This is not to say that these other diets don’t work or that they are no good, each one has its merits and advantages and if your lifestyle fits into them they are more likely to be for you.

O.k lets get the controversy over with then…

I want to suggest to you that you increase your meals from the average 2-3 per day up to 5-6 meals per day. This will help you to lose fats by increasing the bodies metabolism rate. You see there is some talk out there that by increasing the number of meals eaten in a day you will increase your metabolism because the body will increase its energy consumption because of the need to absorb and digest the extra food. This increases the energy levels of the body leading to loss of fats from the body.

That is the theory anyway…

In order to complement this extra intake of food you have to make sure that you increase your intake of proteins and carbohydrates. Before you shudder at this the proteins are needed because of their high levels of “thermogenesis” which in layman’s terms is the energy which is used by the body to digest the nutrients and to burn fats off. In reality this means the more protein you consume the more energy your body uses. For carbohydrates though you must look at foods with low G.I or Glycemic index. The reason for this is that the G.I. Is the rate at which the body converts the carbohydrates into glucose and if you have a low G.I. Then less of the carbohydrates will be converted into glucose and less will enter the bloodstream.

Carbohydrates are also responsible for triggering the secretion of insulin within the body and as the insulin is responsible for the progress of fat tissues within the body having a low G.I. Index actually lowers the insulin rate in the body and therefore lower fatty tissue production.

These are just a couple of issues that can help you with your diet and to help you lose fats but there are many more that will also help too.

The main thing here is that you stick to your diet and keep your resilience up to continue to follow the program you are on in order to help you lose fats from your body.

George Faulkner owns and maintains http://absolutelythebest.fatlossguidereviews.comThis is a review website for your own use to guide you throught the minefield of weight loss products. Visit http://absolutelythebest.fatlossguidereviews.com for an honest review of some of the top products in this field.

It’s time to be bold and beautiful. Shed those pounds quickly. See more now:

Strategies To Lose Weight Fast

Reblog this post [with Zemanta]

Comments Comments Off


SEO Powered By SEOPressor